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Perfect Cutting Diet

by Jake Wayne

About Jake Wayne

Jake Wayne has written professionally for more than 12 years, including assignments in business writing, national magazines and book-length projects. He has a psychology degree from the University of Oregon and black belts in three martial arts.

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There is no single "perfect" diet for cutting fat and building muscle definition. The ideal diet varies according to individual body type, metabolism and weight loss goals. However, although specific implementations do change, the general principles behind ideal weight loss remain constant from individual to individual.

Weight Loss Basics

Cutting fat is a matter of burning more calories than you eat. When your body eats more calories than it burns, it stores those extra calories as body fat. When you burn more than you eat, you take the extra calories out of that stored fat. This cuts the fat from your body through natural physiological processes.

Rate of Weight Loss

It can be tempting to adopt a very strict diet to achieve fast results. However, health counselor Maya Paul recommends against this practice. Not only does this risk short- and long-term health problems, but most aggressive diets result in early abandonment and fast regaining of any weight you lose. Paul advises losing at most two pounds per week for safe and sustainable weight loss.

Calorie Counting

To lose two pounds per week, you need to reduce your weekly calorie intake by 7,000 calories. This means dropping 1,000 calories per day from what you normally eat. According to USDA statistics, the average American eats between 2,500 and 3,500 calories daily. This leaves plenty of room for healthy nutrition after dropping 1,000 calories per day. If your diet would reduce your daily intake below 1,500 calories, consider slowing down your weight loss to 1 to 1.5 pounds per week.

Nutrition

Walter Willett of the Harvard School of Public Health notes that proper nutrition is even more important when you're on a weight-loss diet. With fewer calories to eat, it's vital to make the most of what you do take in. Willett recommends avoiding high-calorie, low-value foods such as sweets and refined grains. Instead, he advises eating whole grains, vegetables, and foods high in protein and essential oils.

Water Intake

Celebrity personal trainer Bill Phillips recommends drinking lots of water while on a cutting diet. A glass of water before each meal helps fill your belly to make portion control easier. A glass of water as your first response to a snack craving can help ease the craving.

Exercise

Paul, Phillips, Willett and a host of other experts agree that a cutting diet works best when combined with a program of moderate exercise. An exercise program lets you split your calorie cutting between reduced intake and increased expenditure. It also has a host of health-related benefits unrelated to shedding those last few pounds.

References (5)

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This article reflects the views of the writer and does not necessarily reflect the views of Jillian Michaels or JillianMichaels.com.